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On the Radar: Latest Trends & Updates

Here, you'll find timely updates, industry insights, and exciting announcements about our association and the vibrant restaurant community we serve. Stay informed about upcoming events, important initiatives, and key developments that impact our industry. We’re thrilled to keep you connected and engaged with the latest happenings in the world of hospitality.

Court Settlement Stays Crab Import Ban

By tnorris95 | November 5, 2025 | Comments Off on Court Settlement Stays Crab Import Ban

Latest News The U.S. Court of International Trade has stayed NOAA’s planned January 1, 2026, import ban on blue swimming crab from Vietnam, the Philippines, Indonesia, and Sri Lanka-a major development for seafood importers and restaurant operators who depend on these key overseas fisheries.  Key Takeaways Import Ban Paused: The scheduled January 1, 2026, import…

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History Made: Michelin Guide Expands to the American South

By tnorris95 | November 5, 2025 | Comments Off on History Made: Michelin Guide Expands to the American South

Latest News For the first time, the American South has been included in the Michelin Guide, and we’re proud to celebrate our Louisiana Restaurant Association members recognized in this inaugural selection. LRA members were featured across multiple categories, including Recommended Eateries, Bib Gourmand honorees, and Michelin Star recipients. Congratulations to Emeril’s for earning two Michelin…

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Elections Shape Local Leadership and Legislative Focus

By tnorris95 | October 21, 2025 | Comments Off on Elections Shape Local Leadership and Legislative Focus

Latest News New Orleans Mayoral and City Council Races The recent Oct. 11 elections in New Orleans reflected a clear mandate from the city’s voters. Helena Moreno was elected Mayor, while the City Council At-Large seats were won by JP Morrell (reelected with 66% of the vote) and Matthew Willard (59%), making them the first…

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FTC Seeks to Overhaul Restaurant Pricing

By wwaren@lra.org | October 28, 2023 | Comments Off on FTC Seeks to Overhaul Restaurant Pricing

Latest News The Federal Trade Commission (FTC) is proposing significant changes to restaurant pricing, aiming to eliminate mandatory fees and provide recommendations on tipping and credit card charges. The National Restaurant Association (NRA) is closely monitoring, expressing concerns about perceived overreach. The NRA highlights potential impacts on restaurants, questions the FTC’s authority, and emphasizes the…

Stan Harris: Spearheading Restaurant Advocacy, Shaping Louisiana Politics

By wwaren@lra.org | October 17, 2023 | Comments Off on Stan Harris: Spearheading Restaurant Advocacy, Shaping Louisiana Politics
President and CEO of the Louisiana Restaurant Association seated at a table with water bottles on table. Blue background.

Latest News he following interview was published in LaPolitics on Thursday, October 12, 2023 In a brief Q&A with LaPolitics Weekly’s Jeremy Alford, Stan Harris, President and CEO of the Louisiana Restaurant Association, discusses key industry issues. Covering topics from the proposed U.S. Department of Labor overtime pay threshold to members’ concerns about insurance costs…

Guide to Professional Digital Hygiene: Avoids Pitfalls of Poor Cybersecurity

By wwaren@lra.org | October 9, 2023 | Comments Off on Guide to Professional Digital Hygiene: Avoids Pitfalls of Poor Cybersecurity

Latest News In today’s workplace, where the digital landscape is integral to daily operations, maintaining strong digital hygiene is paramount. Poor cybersecurity practices can expose individuals and organizations to risks such as phishing, whaling, and spamming. Let’s delve into each and outline three key tips for professionals to navigate these potential pitfalls: Phishing: Definition: Phishing involves fraudulent…

Navigating the Waters: LRA’s Ongoing Updates on MS River Saltwater Intrusion & Business Preparedness

By wwaren@lra.org | October 9, 2023 | Comments Off on Navigating the Waters: LRA’s Ongoing Updates on MS River Saltwater Intrusion & Business Preparedness

Latest News In the wake of the unprecedented threat posed by saltwater intrusion into the Mississippi River, the Louisiana Restaurant Association (LRA) remains vigilant in its efforts to keep the community informed. Recent updates, as conveyed by LRA President and CEO Stan Harris, reveal evolving dynamics in the situation. During a recent collaborative discussion with…

CyberShield October: Safeguarding Culinary Experiences in the Digital Age

By wwaren@lra.org | October 2, 2023 | Comments Off on CyberShield October: Safeguarding Culinary Experiences in the Digital Age

Latest News In an era where the digital landscape plays an integral role in every facet of business, the restaurant industry stands at the intersection of innovation and vulnerability. As we navigate an increasingly interconnected world, the importance of cybersecurity cannot be overstated, especially for establishments handling sensitive customer data and financial transactions. Cybersecurity Awareness…

Governor Hosts Press Conference RE: Saltwater Intrusion

By wwaren@lra.org | September 22, 2023 | Comments Off on Governor Hosts Press Conference RE: Saltwater Intrusion

Latest News You may have seen news stories about the saltwater intrusion in the Mississippi River and the impact it may have on the water supply of communities upstream. The LRA Team, along with the Louisiana Dept. of Health (LDH) Engineering Team, is working to prepare members for the impact this could have on our…

MS River Saltwater Wedge Info for New Orleans & Southeastern Area

By wwaren@lra.org | September 20, 2023 | Comments Off on MS River Saltwater Wedge Info for New Orleans & Southeastern Area

Latest News You may have seen news stories about the saltwater intrusion in the Mississippi River and the impact it may have on the water supply of communities upstream. The LRA Team, along with the Louisiana Dept. of Health (LDH) Engineering Team, is working to prepare members for the impact this could have on our…

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