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LRA Workers' Comp

The Louisiana Restaurant Association Workers' Comp has been dedicated to providing workers' compensation coverage exclusively to the restaurant and hospitality industry for over four decades. Governed by a Board of Trustees composed of members of the fund, LRA Workers' Comp is a not-for-profit, self-insured pool operated entirely in-house—no third parties involved.

As the only insurance provider solely focused on the restaurant and hospitality sector, we offer local, expert customer service from a team that truly understands the unique challenges your business faces. LRA Workers' Comp not only provides exceptional coverage but also actively supports and advocates for the industry, ensuring your business thrives in an ever-changing environment.

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Dedicated to Serving the Restaurant and Hospitality Industry for Over 40 Years
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Workers' Comp News

Understanding Workers’ Compensation: A Necessary Component of Business in Louisiana

October 30, 2024

Latest News In Louisiana, the law mandates that most employers provide Workers’ Compensation insurance for their employees. This requirement extends to all workers, regardless of their employment status-whether full-time, part-time, seasonal, or even minors. While there are some exceptions, such as domestic employees and certain real estate salespersons, the general rule is clear: if you…

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Get Ready for Renewal: Benefits of the LRA Workers Comp Program

October 23, 2024

Latest News For 42 years, the LRA Workers’ Comp program has served as the best option for Louisiana’s restaurant and hospitality industry. Current LRA Workers’ Comp members can expect the renewal process to begin in December with the arrival of their renewal packets. For those who have yet to take advantage of this valuable member…

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Celebrating 40 Years of Leadership: Henry L. Coaxum, Jr. Marks Milestone with McDonald’s

September 25, 2024

Latest News Congratulations to longtime Louisiana Restaurant Association (LRA) member and passionate advocate of the LRA Workers’ Comp program, Henry L. Coaxum, Jr., on his 40th anniversary as a McDonald’s franchisee! Henry began his journey with McDonald’s as a manager trainee in 1984, rising to become the owner/operator of three restaurants in New Orleans. His…

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