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Tariff Pause Offers a Brief Reprieve

A person in a blue suit and red tie sits at a table with papers, gesturing with hands outstretched. An American flag and a flag with an eagle emblem are in the background.

Latest News Tariff Pause Offers a Brief Reprieve Apr 14, 2025 President Trump has announced a 90-day pause on broad-based tariffs, while simultaneously increasing tariffs on Chinese imports. For the restaurant and hospitality industry, this temporary delay does not mean we’re in the clear. If anything, it introduces more uncertainty into an already volatile economic…

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Crawfish of Connectivity: Strength in Numbers, Power in Advocacy

Latest News Crawfish of Connectivity: Strength in Numbers, Power in Advocacy Apr 9, 2025 Just like a crawfish boil brings people together, the Louisiana Restaurant Association (LRA) and the National Restaurant Association (NRA) create a network of support, advocacy, and resources that strengthen Louisiana’s restaurant industry at every level—local, state, and national. A recent survey…

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Think Non-Profits Don’t Pay Sales Tax? Think Again!

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Latest News Think Non-Profits Don’t Pay Sales Tax? Think Again! Apr 4, 2025 At the Louisiana Restaurant Association, we frequently receive questions from our members regarding sales tax exemptions for non-profit organizations. Many assume that being a “tax-exempt” organization automatically means exemption from all taxes, but that is not the case. This clarification comes from…

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What Trump’s ‘Liberation Day’ Tariffs Mean for Food Costs

Shipping containers obscured by yellow tape with the word "TARIFFS."

Latest News What Trump’s ‘Liberation Day’ Tariffs Mean for Food Costs Apr 4, 2025 President Trump has issued an executive order under the International Emergency Economic Powers Act (IEEPA) to impose a baseline 10% tariff on all foreign-origin goods, excluding Canada and Mexico. Additional, higher reciprocal tariffs will target countries with significant trade imbalances with…

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Think Non-Profits Don’t Pay Sales Tax? Think Again!

A round dining table with elegant place settings in a restaurant, overlaid with the text

Latest News Think Non-Profits Don’t Pay Sales Tax? Think Again! Apr 3, 2025 At the Louisiana Restaurant Association, we frequently receive questions from our members regarding sales tax exemptions for non-profit organizations. Many assume that being a “tax-exempt” organization automatically means exemption from all taxes, but that is not the case. This clarification comes from…

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Key Issues for Louisiana’s Restaurant Industry

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Latest News Key Issues for Louisiana’s Restaurant Industry By Stan Harris, President & CEO, Louisiana Restaurant Association Mar 18, 2025 Mar 18, 2025 At the Louisiana Restaurant Association, we are the trusted advisor for Louisiana’s restaurant industry. Advocacy is at the heart of our mission, ensuring that our members have a voice in decisions that…

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Tariff Hikes Threaten Restaurant Costs 

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Latest News Tariff Hikes Threaten Restaurant Costs  Mar 11, 2025 As the restaurant industry navigates an evolving economic landscape, new trade developments are already making waves. In January, U.S. imports soared to a record high of $329.55 billion, up from $293.36 billion in December, as businesses rushed to bring in goods ahead of the anticipated…

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Restaurants & the MAHA Movement

Chefs in a professional kitchen reviewing a clipboard surrounded by cooking equipment and fresh vegetables.

Latest News Restaurants & the MAHA Movement Mar 11, 2025 The Trump Administration’s Make America Healthy Again (MAHA) movement, led by Health and Human Services Secretary Robert F. Kennedy Jr., is exploring food policy changes that could impact restaurants nationwide. With a focus on improving public health, MAHA aims to increase transparency in the food…

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Restaurant Industry 2025: Growth & Challenges

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Latest News Restaurant Industry 2025: Growth & Challenges Feb 13, 2025 The restaurant industry continues to evolve, balancing opportunity with cautious optimism in 2025. These insights were presented by the National Restaurant Association in the State of the Restaurant Industry 2025 report . With industry sales projected to reach $1.5 trillion and employment expected to grow…

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Best Practices for Restaurants When ICE Visits Your Establishment

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Latest News Best Practices for Restaurants When ICE Visits Your Establishment Feb 11, 2025 Immigration enforcement can be a daunting situation for any restaurant. If U.S. Immigration and Customs Enforcement (ICE) officers arrive at your establishment, it’s crucial to remain calm, follow legal procedures, and protect your business and employees’ rights. These best practices were…

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