educator resources

First edition exams, an update!

The 1st edition of Foundations of Restaurant Management and Culinary Arts distributed by Pearson is going out of print. They will not sell the printed answer sheets and online exam vouchers beyond December 15, 2018 but the National Restaurant Association will continue processing the answer sheets after that deadline. You may reach them by email at cte@pearson.com or call 800-848-9500 prior to that date. However, as of January 1, 2019, you may purchase these 1st edition exam items directly from the National Restaurant Association. Please contact your Foundations rep or email textbooks@restaurant.org for 2019 orders or to learn more about the new 2nd Edition of FRMCA.

​important dates

Welcome Back Conference Call
Agreements and Profiles Due
School Support Application Due via AwardSpring
Waivers with Class Rosters Due
Winter Training at ULL
School Support Fund Reports Due 
​

August 30, 4 p.m.
August 31, 11:59 p.m.
September 1, 11:59 p.m.
September 30, 11:59 p.m.
December 10, 8 a.m.-5 p.m.
​December 31, 11:59 p.m.

EDUCATOR DOCUMENTS 
ProStart Teacher’s Handbook
ProStart Kitchen Equipment Suggestion List
​ProStart COA Basics  
Premier Agreement 2018-2019
Confirmed School Agreements 2018-2019
School Profiles 2018-2019
Three Users of ProStart  
How to Get COA Approval 
        Step 1: Student Workplace Validation Form 
        Step 2: FRMCA Work Experience Checklist 
        Step 3: Total Hours Approved by Teacher 

​REGISTERING WITH THE National Restaurant Association Education Foundation
Teacher/Student NRAEF Registration 
Registering with NRAEF as a ProStart Educator 
NRAEF ProStart School Criteria ​
Educator Registration

​LEVEL 1 AND LEVEL 2 TEXTBOOK CURRICULUM
​ProStart Learning Objectives
ProStart I Curriculum Resources
ProStart II Curriculum Resources
Level 1: Foundations of Restaurant Management and Culinary Arts Companion 
Level 2: Foundations of Restaurant Management and Culinary Arts Companion 
The New (2nd) Edition Foundations Rep Information
The New (2nd) Edition Foundations Pricelist 

LEVEL 1 AND LEVEL 2 EXAMS 
Ordering ProStart Exams

​MARKETING YOUR PROSTART PROGRAM 
​ProStart Program Overview
ProStart Half Page Handout
LRAEF One Hour Challenge Handout
LRAEF Logo
ProStart Logo
ProStart Logo Guidelines
LRAEF Recruitment Poster – Color
LRAEF Recruitment Poster – B&W

​SERVSAFE
​​How to Register
ServSafe Homepage

LPSI RESOURCES
​Proposal Template
​Presentation Template

​MISCELLANEOUS 
​Principles of Cooking 
​Master Cleaning Schedule
​Louisiana Produce and Seasonal Availability