LRAEF Board of Directors
Greg Reggio, Chair, Taste Buds Management
Garret LeBlanc, Vice Chair, B&G Food Enterprises
Tony Rodrigue, Secretary/Treasurer, Acme Oyster House
Michael Eastman, Immediate Past Chair, Auto-Chlor System
Alan Guilbeau, Bengal Products
Caroline Rodrigue, Galatoire's
Derrick Dunne, Raising Cane's Chicken Fingers
Emery Whalen, QED Hospitality
Justin Kennedy, Parkway Bakery & Tavern
Karen Coaxum, Coaxum Enterprises
Megan Klock, Ruffino's
Octavio Mantilla, BRG Hospitalty
Stephen Hightower, Baton Rouge Epicurean Society
Academic Advisor
Dr. Yvette Green, UNO Kabacoff School of HRT
Industry Representatives
Felton Jones, PJ's Coffee
Ex-Officio
Stan Harris, CEO, Louisiana Restaurant Association
Jonathan Baynham, Vice President & Executive Director
LRAEF Articulation Agreements
The LRA Education Foundation is proud to partner with these educational institutions through articulation agreements, which provides a smooth transition of credits from the completion of ProStart I and II. We are grateful to these schools for their commitment to the foodservice and hospitality industry.
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Education Foundation News
Latest News The Louisiana Restaurant Association Education Foundation (LRAEF) is investing in the future of the hospitality industry by awarding $60,000 in scholarships to its 2025 LRAEF Scholars Class. These scholarships provide vital support to Louisiana students pursuing careers in the restaurant, foodservice, tourism, and hospitality sectors. Honorees will be recognized at Serving the Future:…
Read MoreLatest News As 2024 approaches, the Louisiana Restaurant Association Education Foundation (LRAEF) invites you to make a difference that’s truly priceless. By supporting ProStart, Scholars, and Apprenticeships, you’re investing in the future of Louisiana’s restaurant industry and the people who make it thrive. 🖱️ Click here to donate now and make an impact that lasts.…
Read MoreLatest News The Louisiana Restaurant Association Education Foundation (LRAEF) is celebrating National Apprenticeship Week by showcasing the inspiring journeys of apprentices who have thrived in our Restaurant Apprenticeship Program. This initiative connects aspiring hospitality professionals with valuable on-the-job learning experiences, supported by classroom instruction to help them build the foundation for long-term success in the…
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