Unlock Leadership Opportunities With The LRA
As a member of the Louisiana Restaurant Association (LRA), you gain access to a powerful network of nine regional chapters across the state, each offering unique opportunities to grow, lead, and influence the future of our industry.
LRA Chapters are located in the following areas: Acadiana, Bayou, Greater Baton Rouge, Cenla, Greater New Orleans, Northeast, Northshore, Northwest, and Southwest.
Each chapter is served by a Regional Director and Chapter Member Services Coordinator.
Why Participate In Your LRA Chapter?
Advance Your Leadership: Take on leadership roles, build your professional reputation, and directly impact the restaurant and hospitality scenes.
Drive Industry Advocacy: Influence key legislative decisions and contribute to Hospitality PAC's success, ensuring the industry's voice is heard at all levels of government.
Enhance Your Skills: Gain valuable insights and training through chapter events, workshops, and guest speaker sessions.
Expand Your Network: Connect with fellow restaurateurs, exchange ideas, and build lasting relationships through chapter meetings and events.
Give Back to the Community: You'll support philanthropic initiatives and contribute to the LRA Education Foundation.
Chapter Benefits
Event News
Latest News What is Restaurant Resiliency? Restaurant resiliency is the capacity of a restaurant to withstand shocks, adapt to evolving conditions, and recover swiftly from disruption-whether due to natural disasters, economic downturns, or global crises like pandemics. It’s more than survival; it’s the ability to regroup, rethink, and reemerge stronger. In Louisiana, we’ve learned firsthand-through…
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Latest News From high-profile eateries to neighborhood favorites, the news has been constant: restaurants are closing their doors just ahead of what’s traditionally the slowest season of the year for the industry. The mounting costs of operating a brick-and-mortar business-sky-high rents, rising insurance premiums, inflated food and labor costs, utility bills, service fees, and even…
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Latest News Big dreams are heating up in the kitchen for ProStart students from W.D. & Mary Baker Smith Career Center in Lafayette! The Louisiana Restaurant Association is thrilled to share that this talented group was selected for the first-ever JumpStart Initiative by the National Restaurant Association Educational Foundation (NRAEF). From May 17-20, the students…
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