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Louisiana ProStart Students Win Trip to NRA Show

Latest News Louisiana ProStart Students Win Trip to NRA Show May 19, 2025 Big dreams are heating up in the kitchen for ProStart students from W.D. & Mary Baker Smith Career Center in Lafayette! The Louisiana Restaurant Association is thrilled to share that this talented group was selected for the first-ever JumpStart Initiative by the…

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Chalmette HS ProStart Wins 1st Place in Management at National

Latest News Chalmette HS ProStart Wins 1st Place in Management at National May 5, 2025 Students create and pitch an original restaurant concept, complete with a business proposal, marketing plan, and operations strategy Chalmette High School’s ProStart Management Team has made Louisiana history, capturing first place at the 2025 National ProStart Invitational (NPSI), held May…

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Louisiana ProStart Champs Head to National Invitational

Latest News Louisiana ProStart Champs Head to National Invitational Sponsored by TABASCO Brand & Zea Rotisserie & Grill May 2, 2025 The Louisiana Restaurant Association (LRA) and its Education Foundation proudly announce that two Louisiana ProStart teams captured state championships and are headed to the 2025 National ProStart Invitational (NPSI) in Baltimore, MD. In thrilling…

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18th Annual Louisiana Seafood Cook-Off 

A group of people at an event with a man in a pink blazer holding an award, flanked by two men in blue shirts and brown aprons.

Latest News 18th Annual Louisiana Seafood Cook-Off  Apr 28, 2025 Lieutenant Governor Billy Nungesser and the Louisiana Seafood Promotion and Marketing Board officially announced the Northshore as the location for the 18th Annual Louisiana Seafood Cook-Off (LASCO). This year’s competition moves to The Harbor Center in Slidell, our venue partner, on Friday, June 27, 2025.…

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Practical Workforce Technology Strategies for Independent Restaurants

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Latest News Practical Workforce Technology Strategies for Independent Restaurants Mar 25, 2025 The latest workforce technology report from the National Restaurant Association highlights trends shaping the industry. While many insights come from large national chains, independent restaurants, multi-unit operators, and franchisees often have different needs and financial constraints. Here’s how LRA members can leverage workforce…

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LRAEF Awards $60,000 to Scholars

Latest News LRAEF Awards $60,000 to Scholars Mar 11, 2025 The Louisiana Restaurant Association Education Foundation (LRAEF) is investing in the future of the hospitality industry by awarding $60,000 in scholarships to its 2025 LRAEF Scholars Class. These scholarships provide vital support to Louisiana students pursuing careers in the restaurant, foodservice, tourism, and hospitality sectors.…

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Fleur du Coeur: A Culinary Tribute Raises $100,000 for New Year’s Day Tragedy Fund

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Latest News Fleur du Coeur: A Culinary Tribute Raises $100,000 for New Year’s Day Tragedy Fund Feb 3, 2025 The Louisiana Restaurant Association (LRA) is proud to announce that Fleur du Coeur: A Culinary Tribute, held January 13–19, raised $100,000 for the Greater New Orleans Foundation New Year’s Day Tragedy Fund. The weeklong dining promotion…

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Fleur du Coeur: A Culinary Tribute January 13-19, 2025

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Latest News Fleur du Coeur: A Culinary Tribute January 13-19, 2025 Jan 7, 2025 Metairie, LA – The Louisiana Restaurant Association (LRA) and its Bourbon Street restaurant and bar members affected by the New Year’s Day tragedy will hold Fleur du Coeur: A Culinary Tribute, January 13-19, 2025. Participating restaurants will feature a special dish or drink on their…

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A Season of Gratitude: A Thanksgiving Message from the LRA President & CEO

Latest News A Season of Gratitude: A Thanksgiving Message from the LRA President & CEO Nov 26, 2024 As Thanksgiving approaches, it’s a time to reflect on what truly matters—the connections we share, the communities we build, and the gratitude we hold for those who make our lives richer. For the Louisiana Restaurant Association (LRA),…

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