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Advocate, Connect, Succeed

At the Louisiana Restaurant Association, we champion the voice of our state's vibrant restaurant community. Through relentless advocacy, we protect your interests and drive policies that support the growth and sustainability of our industry. When you join the LRA, you become part of a powerful network of peers and industry leaders, all committed to elevating Louisiana's culinary scene.

As a member, you'll access exclusive resources, insights, and opportunities to connect with others who share your passion. Together, we strengthen our industry and build a thriving community where your business can flourish.

Become a member today and join us in shaping the future of Louisiana's restaurants.

What Our Members Are Saying

Here are the key benefits of LRA membership

  • Advocacy & Representation: Gain a strong voice in local, state, and national policy discussions that impact your business, with dedicated representation fighting for the restaurant industry's interests.
  • Networking & Community: Participate in local chapter meetings, events, and fundraisers held throughout the year, providing you with valuable opportunities to engage with your peers and strengthen your business relationships.
  • Cost-Saving Programs: Take advantage of member-exclusive discounts and cost-saving programs on essential services, including insurance, payment processing, and supplies.
  • Training: Access valuable industry resources, training programs, and professional development opportunities designed to help you stay informed and ahead of trends.
  • Regulatory Resources: Receive up-to-date information and expert guidance on regulatory compliance, safety standards, and best practices to ensure your business operates smoothly.

These benefits help LRA members thrive in a competitive industry while staying connected and supported.

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Membership News

Register Now: Webinar on everything you need to know about Beneficial Ownership filing

October 4, 2024

Latest News Deadline approaching: Operators required to file information about their beneficial owners-the individuals who ultimately own or control their companies-to the Financial Crimes Enforcement Network (FinCEN), must report by the end of the year. Restaurant owners with 20 or fewer full-time employees and less than $5M in annual sales will likely need to file. This webinar…

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Celebrating 40 Years of Leadership: Henry L. Coaxum, Jr. Marks Milestone with McDonald’s

September 25, 2024

Latest News Congratulations to longtime Louisiana Restaurant Association (LRA) member and passionate advocate of the LRA Workers’ Comp program, Henry L. Coaxum, Jr., on his 40th anniversary as a McDonald’s franchisee! Henry began his journey with McDonald’s as a manager trainee in 1984, rising to become the owner/operator of three restaurants in New Orleans. His…

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Jacob’s Andouille Named Best of the River Parishes for 4th Consecutive Year

September 23, 2024

Latest News The Louisiana Restaurant Association (LRA) is proud to congratulate longtime member, Jacob’s Andouille, for being named Best Andouille in the Best of the River Parishes contest for the fourth consecutive year. This honor highlights the enduring legacy of Jacob’s Andouille and its significant contribution to LaPlace’s status as the Andouille Capital of the World. LaPlace, Louisiana, has earned…

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