prostart II curriculum resources

Louisiana Restaurant Association
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chapter 1 

PowerPoint 
Student Notes Guide 
Vocabulary Words 

chapter 2 

​PowerPoint 
Student Notes Guide
Vocabulary Words

chapter 3

​PowerPoint 
Student Notes Guide 
Vocabulary Words

chapter 4

​PowerPoint 
Student Notes Guide 
Vocabulary Words

chapter 5

​PowerPoint 
Student Notes Guide 
Vocabulary Words

chapter 6 

​PowerPoint 
Student Notes Guide 
Vocabulary Words

chapter 7 

​PowerPoint 
Student Notes Guide 
Vocabulary Words 

chapter 8 

​PowerPoint 
Student Notes Guide 
Vocabulary Words
​

chapter 9

​PowerPoint 
Student Notes Guide 
Vocabulary Words
Activities Prostart II

chapter 10

​PowerPoint 
Student Notes Guide 
Vocabulary Words
Chapter Review 
Cultural Cuisine Assignment 

chapter 11

​PowerPoint 
Student Notes Guide 
Vocabulary Words
Cultural Cuisine Assignment 
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MemberClicks
  • ABOUT US
    • Hurricane Recovery
    • Upcoming Events
    • Leadership >
      • Past LRA Chairs
    • Magazine
    • LRA Staff Directory
    • Latest News
    • Blog
    • Contact Us
  • MEMBERSHIP
    • Member Login
    • COVID
    • Benefits
    • Membership Application
    • Advocacy >
      • Why Tipping Works
    • Chapters
    • Louisiana Restaurant Legends
    • ADA Compliance Disclaimer
  • TRAINING
    • Louisiana Hospitality Jobs
    • ServSafe Foodservice Manager
    • ServSafe Alcohol
    • ServSafe Allergens
    • ServSafe Food Handler
    • ServSuccess
    • Manage My Restaurant
  • WORKERS' COMP
    • Agents & Brokers
    • Leadership
    • Coverages
    • Claims
    • Loss Prevention
    • Questionnaire
    • Compliance Reporting
    • LRA Workers' Comp Directory
    • Contact Us
  • SHOWCASE
    • Attendees >
      • Hotels
    • Exhibitors
    • Be a Sponsor
    • Contact Us
  • EDUCATION
    • About Us
    • ProStart >
      • Educator Resources
    • Apprenticeship
    • Giving >
      • Serving the Future
    • Scholarships
    • Supporters
    • Contact Us