LRA Announces the 2019 Officers and Directors of its Northshore Chapter

The Louisiana Restaurant Association is pleased to announce the 2019 Officers and Directors of its Northshore chapter. The chapter leadership was installed by 2019 LRA Chair Paul Rotner during the Annual Awards and Installation Dinner, December 4, 2018, at Old Rail Brewing Company in Mandeville.

​Serving as the 2019 LRA Northshore Chapter President will be Jake Palmer, Director of Operations at Acme Oyster House. The 2019 Slate of Officers as recommended by the Nominating Committee are as follows:

• President – Jake Palmer, Acme Oyster House
• Secretary/Treasurer – Russell Prima, Southern Glazers Wine & Spirits
• Immediate Past President- Craig Smith, Raising Cane’s

The 2019 LRA Northeast Chapter Board of Directors includes:

• Alan Guilbeau, PJ’s Coffee
• Brian Girardot, Community Coffee
• Craig Smith, Raising Cane’s
• Deb Morel, Thompson Packers
• Jake Palmer, Acme Oyster House
• Russell Prima, Southern Glazer’s Wine & Spirits
• Shirley Deluzain, Benedict’s Plantation