advertising
a la carte is the official publication of the Louisiana Restaurant Association, published quarterly for its membership. It features articles of interest concerning the foodservice and hospitality industries. It also shows photo spreads of various chapter events and LRA activities held throughout the year. Advertising in a la carte gives you something that no other advertisement can give you in Louisiana--instant access to more than 10,000 decision makers in the Louisiana restaurant industry. It's an opportunity to bring thousands of potential clients into your showroom.
Who reads a la carte?
Owners and managers of the top independent and chain restaurants in the state. The LRA membership is comprised of the leaders in the foodservice industry. Your advertisement will be seen by decision-makers. Reach all your potential customers quickly, efficiently and effectively with an ad in a la carte. Our readers are your buyers!
Deadlines are flexible, please contact the LRA Communications Department at communications@lra.org for more information.
Read the digital versions of our most recent issues!
Winter 2020
Spring 2020
Summer 2020
Fall 2019
Who reads a la carte?
Owners and managers of the top independent and chain restaurants in the state. The LRA membership is comprised of the leaders in the foodservice industry. Your advertisement will be seen by decision-makers. Reach all your potential customers quickly, efficiently and effectively with an ad in a la carte. Our readers are your buyers!
Deadlines are flexible, please contact the LRA Communications Department at communications@lra.org for more information.
Read the digital versions of our most recent issues!
Winter 2020
Spring 2020
Summer 2020
Fall 2019
media
For media inquiries, please contact the LRA Communications Department.
